Recipes, Sauces, Sides, Starters
Mexican Salsa Verde Cocida 8 pieces tomatillo (Mexican green tomato)180 grams cooking onions, chopped8 garlic cloves, chopped150 grams Green Chiles (JalapeƱo or Serrano, fresh)60 grams fresh cilantro60 ml oilSalt to taste Remove the tomatillo from the husk and wash...